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The TVP Cookbook: Using the Quick-Cooking Meat Substitute
The TVP Cookbook: Using the Quick-Cooking Meat Substitute by Dorothy R. Bates 0913990795 9780913990797
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The TVP Cookbook: Using the Quick-Cooking Meat Substitute by Dorothy R. Bates

The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP(R) is quick and easy to prepare, and has all the healthful qualities of other soyfoods--minus the fat.

Author: Dorothy R. Bates

Language: English

Binding: Paperback

Pages: 96

Publisher: Book Publishing Company (TN)

Publication Date: 1991-01-01

Our Price: $3.85

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ISBN: 0913990795


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Dorothy R. Bates  Paperback

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