The Infinite Way

The Infinite Way by Joel S. Goldsmith 0875163092 9780875163093
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ISBN: 0875163092


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They say that baseball is the all-American pastime, but in fact outdoor cooking is the hottest culinary trend in the U.S. today. In the first of this new series, THE BEST LITTLE BARBECUE COOKBOOK -- a technique that essentially is slow-cooking over low heat -- features recipes ranging from down-home fare, like ribs, brisket, chicken, and pork shoulder, to more sophisticated dishes, like Golden Apple-Smoked Turkey Breast, Honey-Glazed Acorn Squash, Smoked Goat Cheese with Garden Tomato, and Smoked Rainbow Trout with Pistachio Butter. COMING IN JUNE.

Author: Joel S. Goldsmith

Language: English

Binding: Paperback

Pages: 199

Publisher: DeVorss & Company

Publication Date: 1947-01-01


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