The Food of Italy

The Food of Italy by Waverley Root 0679738967 9780679738961
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ISBN: 0679738967


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To read this book is not just to learn the proper preparation for lasagna and risotto, but also to encounter the Medicis, to witness an opulent banquet for two, and to learn the fables surrounding the origin of tortellini.

Author: Waverley Root

Language: English

Binding: Paperback

Pages: 768

Publisher: Vintage

Publication Date: 1992-06-02


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