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The Book of Wine
The Book of Wine Stuart Walton 1840380489 9781840380484 The Book of Wine provides a non-technical but authoritative and informative look at the practicalities of keeping and serving wine, as well as a comprehensive review of the m
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The Book of Wine by Stuart Walton

The Book of Wine provides a non-technical but authoritative and informative look at the practicalities of keeping and serving wine, as well as a comprehensive review of the most important grape varieties used in the making of wine internationally.<P>The practical section opens with the basic principles of tasting, the five main flavors and how to distinguish them, then moves on to all-important advice on the storing and serving of wine. Invaluable information on drinking wine with food gives both broad principles and specific recommendations for each part of the menu, and a final description of labeling shows you how to interpret the details given by different winemakers around the world. The section on grape varieties pinpoints the main grapes - both white and red.<BR>-- Storing and serving: keeping wine in top condition with and without a cellar, how and when to open it; which glass to serve it in, from champagne to sherry.<BR>-- The principles of tasting: how to judge a wine by its looks,smell and taste matching wine to each course of the menu.<BR>-- The most important grape varieties - six white and six red; which countries grow which grapes; the best wines made from each grape.

Author: Stuart Walton

Language: English

Binding: Hardcover

Pages: 96

Publisher: Hermes House Anness Publishing

Publication Date: 1998-01-01

Our Price: $4.19

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ISBN: 1840380489


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Stuart Walton  Hardcover


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