Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and Diet Dictocrats

Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and Diet Dictocrats by Sally Fallon, Mary G. Enig 0967089735 9780967089737
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ISBN: 0967089735


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A full-spectrum nutritional cookbook with a startling message--animal fats and cholesterol are vital factors in the human diet, necessary for reproduction and normal growth, proper function of the brain and nervous system, protection from disease and optimum energy levels. Includes information on how to prepare grains, health benefits of bone broths and enzyme-rich lacto-fermented foods.

Author: Sally Fallon, Mary G. Enig

Language: English

Edition: Revised and Updated 2nd

Binding: Paperback

Pages: 674

Publisher: Newtrends Publishing, Inc.

Publication Date: 2001-01-01


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