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Merchandising by Design: Developing Effective Menus and Wine List S
Merchandising by Design: Developing Effective Menus and Wine List S Leoanrd F. Fellman 0867302372 9780867302370 Merchandising by Design: Developing Effective Menus and Wine List S
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Merchandising by Design: Developing Effective Menus and Wine List S by Leoanrd F. Fellman

Merchandising by Design: Developing Effective Menus and Wine List S

Author: Leoanrd F. Fellman

Language: English

Binding: Hardcover

Pages: 136

Publisher: Lebhar-Friedman

Publication Date: 1981-01-01

Our Price: $4.29

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ISBN: 0867302372


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Leoanrd F. Fellman  Hardcover


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