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Italian Festival Food: Recipes and Traditions from Italys Regional Country Food Fairs
Italian Festival Food: Recipes and Traditions from Italys Regional Country Food Fairs by Anne Bianchi 0028623320 9780028623320
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Italian Festival Food: Recipes and Traditions from Italys Regional Country Food Fairs by Anne Bianchi

Bianchis words are as delicious and simple as the food they celebrate, and clearly describe the exquisite detail so much a part of traditional food in all Italian towns. This book is a treasure for both the novice and the professional cook! Mario Batali, Host of Molto Mario on TVFN

Author: Anne Bianchi

Language: English

Binding: Hardcover

Pages: 336

Publisher: Wiley

Publication Date: 1999-06-18

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ISBN: 0028623320


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Anne Bianchi  Hardcover


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