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Italian Cooking Encyclopedia: The definitive professional guide to Italian ingredients and cooking techniques, including 300 step-by-step recipes
Italian Cooking Encyclopedia: The definitive professional guide to Italian ingredients and cooking techniques, including 300 step-by-step recipes by Kate Whiteman Carla Capalbo 0754802418 9780754802419
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Italian Cooking Encyclopedia: The definitive professional guide to Italian ingredients and cooking techniques, including 300 step-by-step recipes by Kate Whiteman Carla Capalbo

Each Italian region has its own favourite ingredients and cooking techniques and its own unique character. Common to all regions is the importance of quality ingredients. This book is an authoritative guide to them, and the recipes of Italy.

Author: Kate Whiteman Carla Capalbo

Language: English

Binding: Hardcover

Pages: 512

Publisher: Lorenz Books

Publication Date: 1999-08-01

Our Price: $6.83

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ISBN: 0754802418


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Kate Whiteman Carla Capalbo  Hardcover


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