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In the Sweet Kitchen: The Definitive Bakers Companion
In the Sweet Kitchen: The Definitive Bakers Companion Regan Daley 1579652085 9781579652081 This professional-quality, 704-page reference was singled out by the International Association of Culinary Professionals as the best cookbo
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In the Sweet Kitchen: The Definitive Bakers Companion by Regan Daley

This professional-quality, 704-page reference was singled out by the International Association of Culinary Professionals as the best cookbook of the year in 2000, in addition to being chosen as the best book of its category (Bread, Other Baking and Sweets). What makes a book that special and that deserving? Its the wealth of information, the experienced voice, the eagerness to share. Celebrated pastry chef Regan Daley unravels the mystery of the baking process, explaining the how and why behind the components that go into making the perfect dessert, and provides the tools and information home bakers need to create delicious recipes of their own--in their own sweet kitchens. Includes 140 of Regans favorite recipes.

Author: Regan Daley

Language: English

Binding: Hardcover

Pages: 704

Publisher: Artisan

Publication Date: 2001-09-01

Our Price: $4.52

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ISBN: 1579652085


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Regan Daley  Hardcover


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