Fanny in France: Travel Adventures of a Chef's Daughter, with Recipes

Fanny is a girl who knows a lot about food and cooking since shes grown up in and around the famous restaurant Chez Panisse in Berkeley, California. When Fannys mother, Alice Waters, the chef and owner of Chez Panisse, starts to watch her favorite old French movies, Fanny knows soon theyll be packing their bags and traveling to France for a visit. In this sparkling book of whimsical stories, Fanny recounts some of her most fun-filled adventures with French friends and food. Join Fanny as she helps cook a huge bouillabaisse in Provence; learns how to make fresh cheese from a shepherd high up in the Pyrenees mountains; hunts for wild oysters off the coast of Bordeaux, and discovers how one chicken can feed nine people, if served a certain way.

Fanny in France is also a beginners cookbook with forty simple, French-inspired recipes that encourage children and adults anywhere to cook and share delicious snacks and meals with family and friends using basic methods and the most sustainable ingredients.      

Author: Alice Waters

Language: English

Binding: Hardcover

Pages: 176

Publisher: Viking Books for Young Readers

Publication Date: 2016-10-25