Home > View Categories > Cookbooks, Food & Wine > Desserts
Sort By:
Page of 16
175 Best Babycakes Cake Pop Maker Recipes

Kathy Moore, Roxanne Wyss  Paperback

Our Price: $3.50
The Sweet Life: Diabetes without Boundaries

Sam Talbot (Edition: 1) Hardcover

Our Price: $3.50
Chocolate Fever

Robert Kimmel Smith  Paperback

Our Price: $3.50
Teens Cook Dessert

Megan Carle, Jill Carle, Judi Carle  Paperback

Our Price: $3.50
Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen

Clotilde Dusoulier (Edition: First Edition) Paperback

Our Price: $3.50
Williams-Sonoma Collection: Dessert

Abigail Johnson Dodge  Hardcover

Our Price: $3.50
The Church Ladies Divine Desserts

Brenda Rhodes Miller  Hardcover

Our Price: $3.50
Gale Gands Just a Bite: 125 Luscious Little Desserts

Gale Gand, Julia Moskin (Edition: 1) Hardcover

Our Price: $3.50
Butter Sugar Flour Eggs: Whimsical Irresistible Desserts

Gale Gand, Rick Tramonto, Julia Moskin (Edition: First Edition) Hardcover

Our Price: $3.50
Cupcakes, Cookies & Pie, Oh, My!

Karen Tack, Alan Richardson  Paperback

Our Price: $3.50
The Food You Want to Eat: 100 Smart, Simple Recipes

Ted Allen  Paperback

Our Price: $3.50
Whoopie Pies : Dozens of Mix em, Match em, Eat em Up Recipes

Sarah Billingsley, Amy Treadwell  Hardcover

Our Price: $3.50
The Ghirardelli Chocolate Cookbook: Recipes and History from Americas Premier Chocolate Maker

Ghiradelli Chocolate Company (Edition: Revised) Hardcover

Our Price: $3.50
Doughnuts: Simple and Delicious Recipes to Make at Home

Lara Ferroni (Edition: 1) Paperback

Our Price: $4.43
Creme Brulee

Lou Seibert Pappas  Hardcover

Our Price: $4.98
So Much Smore To Do: Over 50 Variations of the Campfire Classic

Becky Rasmussen  Paperback

Our Price: $3.50
Cartoon Cakes

Debbie Brown (Edition: 1st ed) Hardcover

Our Price: $3.50
CHOCOLATE: The Consuming Passion

Sandra Boynton  Hardcover

Our Price: $3.50
Chocolate Holidays: Unforgettable Desserts for Every Season

Alice Medrich  Paperback

Our Price: $3.50
Crepes: Sweet & Savory Recipes for the Home Cook (Illustrated)

Lou Seibert Pappas  Paperback

Our Price: $3.50
MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

Fran Costigan  Paperback

Our Price: $3.50
Sweets to the Sweet: A Keepsake Book from the Heart of the Home

Susan Branch (Edition: Gift) Hardcover

Our Price: $3.50
Elizabeth Falkners Demolition Desserts: Recipes from Citizen Cake

Elizabeth Falkner illustrated edition Hardcover

Our Price: $3.50
Im Dreaming of a Chocolate Christmas

Marcel Desaulniers  Hardcover

Our Price: $3.50
101 Things to Do with Gelatin

Jennifer Adams, Melissa Barlow  Spiral-bound

Our Price: $3.50
Austrian Cooking and Baking

Gretel Beer First edition. Paperback

Our Price: $6.55
The Art of Chocolate: Techniques and Recipes for Simply Spectacular Desserts and Confections

Elaine Gonzalez (Edition: First Edition) Paperback

Our Price: $3.50
Chaat and Sweets

Amy Wilson Sanger  Board book

Our Price: $3.50
50 Easy Party Cakes

Debbie Brown (Edition: 1st Ed.) Hardcover

Our Price: $3.50
Fun Stuff Cookbook M&Ms

Editors of Publications International  Hardcover

Our Price: $3.50
Woodstove Cookery: At Home on the Range

Jane Cooper  Paperback

Our Price: $3.50
Bittersweet: Recipes and Tales from a Life in Chocolate

Alice Medrich (Edition: First Edition) Hardcover

Our Price: $5.02
Gimme Smore!

CQ Products  ~ Spiral-bound

Our Price: $3.67
Desserts from Your Bread Machine

Lora Brody  Spiral-bound

Our Price: $3.50
Jellymongers: Glow-in-the-Dark Jelly, Titanic Jelly, Flaming Jelly

Harry Parr, Sam Bompas  Hardcover

Our Price: $3.50
Game of Scones: All Men Must Dine: A Parody

Jammy Lannister  Hardcover

Our Price: $5.26
Dessert Circus: Extraordinary Desserts You Can Make At Home (Pbs Series)

Jacques Torres (Edition: 1) Hardcover

Our Price: $3.50
Luscious Chocolate Desserts

Lori Longbotham, William Meppem (photographer)  Hardcover

Our Price: $3.50
Chocolate from the Cake Mix Doctor

Anne Byrn  Paperback

Our Price: $3.50
Lee Baileys Country Desserts

Lee Bailey  Hardcover

Our Price: $3.50
A Passion for Desserts

Emily Luchetti (Edition: First Edition) Hardcover

Our Price: $3.59
Chocolate: Cooking with the Worlds Best Ingredient

Christine McFadden, Christine France  Paperback

Our Price: $3.50
Elegantly Easy Creme Brulee : & Other Custard Desserts

Debbie Puente  Hardcover

Our Price: $3.50
SUPER DEAL: $2.98
Savings: $0.52
Nestle Toll House Semi-Sweet Morsels: Best-Loved Recipes

Louis Weber  Board book

Our Price: $3.50
Totally Strawberries Cookbook (Totally Cookbooks)

Helene Siegel, Karen Gillingham  Paperback

Our Price: $3.50
The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home

Todd English, Paige Retus, Sally Sampson  Hardcover

Our Price: $3.50
The Gift Givers Cookbook

Green and choate (Edition: Book Club (BCE/BOMC)) Hardcover

Our Price: $3.50
SUPER DEAL: $2.98
Savings: $0.52
More From Magnolia

Allysa Torey  Hardcover

Our Price: $3.50