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Fish: The Complete Guide to Buying and Cooking

Mark Bittman (Edition: 1) Paperback

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Eat Fresh Food: Awesome Recipes for Teen Chefs

Rozanne Gold (Edition: 1) Paperback

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Students Vegetarian Cookbook, Revised: Quick, Easy, Cheap, and Tasty Vegetarian Recipes

Carole Raymond (Edition: Revised) Paperback

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The Food You Crave: Luscious Recipes for a Healthy Life

Ellie Krieger  Hardcover

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The Wholesome Baby Food Guide: Over 150 Easy, Delicious, and Healthy Recipes from Purees to Solids

Maggie Meade  Paperback

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Mollie Katzens Recipes: Soups: Easel Edition

Mollie Katzen  Spiral-bound

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Ben & Jerrys Homemade Ice Cream & Dessert Book

Ben Cohen, Jerry Greenfield, Nancy Stevens  Paperback

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Zone Meals in Seconds: 150 Fast and Delicious Recipes for Breakfast, Lunch, and Dinner (The Zone)

Barry Sears  Paperback

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Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook)

Rachael Ray (Edition: 1) Paperback

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This Cant Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite

Deborah Madison  Paperback

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Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

Moosewood Collective (Edition: First Thus) Paperback

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500 Low-Carb Recipes: 500 Recipes, from Snacks to Dessert, That the Whole Family Will Love

Dana Carpender (Edition: Later Printing) Paperback

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The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More

Bruce Weinstein (Edition: 1st) Paperback

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The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts

Roger Berkowitz, Jane Doerfer  Hardcover

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The Sneaky Chef: Simple Strategies for Hiding Healthy Foods in Kids Favorite Meals

Missy Chase Lapine  Paperback

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The Bubba Gump Shrimp Co. Cookbook: Recipes and Reflections from FORREST GUMP

Southern Living Magazine (Edition: 1) Hardcover

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Everyday Italian: 125 Simple and Delicious Recipes

Giada De Laurentiis (Edition: First Edition) Hardcover

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The Petit Appetit Cookbook: Easy, Organic Recipes to Nurture Your Baby and Toddler

Lisa Barnes (Edition: 8th ptg) Paperback

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Sweet and Sugar Free: An All Natural Fruit-Sweetened Dessert Cookbook

Karen E. Barkie  Paperback

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101 Things to Do with Ramen Noodles

Toni Patrick  Spiral-bound

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Cheese Primer

Steven Jenkins  Paperback

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The I Love Trader Joes Cookbook: 150 Delicious Recipes Using Only Foods from the Worlds Greatest Grocery Store

Cherie Mercer Twohy  Paperback

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Diet for a Small Planet (20th Anniversary Edition)

Frances Moore Lappe (Edition: 20 Anv) Mass Market Paperback

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Better Homes & Gardens New Cookbook

BH&G Editors  Mass Market Paperback

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Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying

Janet Fletcher  Hardcover

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Fifty Shades of Chicken: A Parody in a Cookbook

F.L. Fowler  Hardcover

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Moosewood Restaurant New Classics

Moosewood Collective (Edition: 1) Paperback

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Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking

Heidi Swanson (Edition: First Edition) Paperback

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Power Foods: 150 Delicious Recipes with the 38 Healthiest Ingredients

The Editors of Whole Living Magazine (Edition: 1) Paperback

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Cook Right 4 Your Type: The Practical Kitchen Companion to Eat Right 4 Your Type

Peter J. DAdamo, Catherine Whitney  Paperback

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The Complete Venison Cookbook

H Webster  Paperback

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Tylers Ultimate: Brilliant Simple Food to Make Any Time

Tyler Florence  Hardcover

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The Great Chile Book

Mark Miller, John Harrisson  Paperback

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Grub: Ideas for an Urban Organic Kitchen

Anna Lappe, Bryant Terry  Paperback

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Everyday Pasta

Giada De Laurentiis (Edition: First Printing) Hardcover

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The Quintessential Quinoa Cookbook: Eat Great, Lose Weight, Feel Healthy

Wendy Polisi (Edition: 1) Hardcover

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The Whole Foods Market Cookbook: A Guide to Natural Foods with 350 Recipes

Steve Petusevsky, Whole Foods Team Members (Edition: 1) Paperback

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Giadas Family Dinners

Giada De Laurentiis (Edition: 1st Printing) Hardcover

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Cooking with Too Hot Tamales: Recipes & Tips From TV Foods Spiciest Cooking Duo

Mary S. Milliken (Edition: First Edition) Hardcover

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Cooking with Flavor: Spice Up Your Everday Favorites

McCormick  Hardcover

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Dairy-Free Cookbook, Fully Revised 2nd Edition : Over 250 Recipes for People with Lactose Intolerance or Milk Allergy

Jane Zukin (Edition: 2 Revised) Paperback

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Giuliano Hazans Thirty Minute Pasta: 100 Quick and Easy Recipes

Giuliano Hazan  Hardcover

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Wolfgang Pucks Pizza, Pasta, and More!

Wolfgang Puck (Edition: 1) Hardcover

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The Sweet Potato Queens Big-Ass Cookbook (and Financial Planner)

Jill Conner Browne (Edition: 1) Paperback

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Simple Vegetarian Pleasures

Jeanne Lemlin  Paperback

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On Top of Spaghetti: Macaroni, Linguine, Penne, and Pasta of Every Kind

Johanne Killeen, George Germon (Edition: First Edition - First Printing) Hardcover

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Angry Birds: Bad Piggies Egg Recipes

Various  Hardcover

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Defeating Diabetes

Brenda Davis, Tom Barnard  Paperback

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The Great Salsa Book

Mark Miller First edition. Paperback

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California Pizza Kitchen Pasta, Salads, Soups, And Sides

Larry Flax, Rick Rosenfield  Hardcover

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Fast, Fresh & Green

Susie Middleton  Paperback

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Hopes Edge: The Next Diet for a Small Planet

Frances Moore Lappe, Anna Lappe  Paperback

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The Sweet Potato Lovers Cookbook: More than 100 ways to enjoy one of the worlds healthiest foods

Lyniece North Talmadge (Edition: 2) Paperback

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The Book of Burger

Rachael Ray (Edition: Original) Paperback

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Picture of Me: Who I Am in 221 Questions

Kate Marshall, David Marshall  Hardcover

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Nutella: The 30 Best Recipes

Amsilli, Johana  Hardcover

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Flavor Exposed: 100 Global Recipes from Sweet to Salty, Earthy to Spicy

Angelo Sosa, Suzanne Lenzer  Hardcover

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Cook Like a Rock Star: 125 Recipes, Lessons, and Culinary Secrets

Anne Burrell, Suzanne Lenzer  Hardcover

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101 Things to Do with Bacon

Eliza Cross (Edition: Spi) Spiral-bound

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