Home > View Categories > Cookbooks, Food & Wine > Cooking Education & Reference
Sort By:
Page of 17
Kitchen Table Wisdom: Stories that Heal, 10th Anniversary Edition

Rachel Naomi Remen (Edition: 10 Anv) Paperback

List Price: $17.00
Our Price: $3.58
Savings: $13.42
My Life in France

Julia Child, Alex Prudhomme  Paperback

List Price: $16.00
Our Price: $3.58
Savings: $12.42
How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook

Steven Raichlen  Paperback

List Price: $22.95
Our Price: $3.58
Savings: $19.37
The Tummy Trilogy: American Fried; Alice, Lets Eat; Third Helpings

Calvin Trillin  Paperback

List Price: $17.00
Our Price: $3.58
Savings: $13.42
The Starving Students Cookbook

Dede Hall (Edition: Revised) Paperback

List Price: $13.99
Our Price: $3.58
Savings: $10.41
French Lessons: Adventures with Knife, Fork, and Corkscrew

Peter Mayle  Paperback

List Price: $15.00
Our Price: $3.58
Savings: $11.42
The Billionaires Vinegar: The Mystery of the Worlds Most Expensive Bottle of Wine

Benjamin Wallace (Edition: Reprint) Paperback

List Price: $16.00
Our Price: $3.58
Savings: $12.42
Christmas from the Heart of the Home

Susan Branch (Edition: 1st) Hardcover

List Price: $21.95
Our Price: $3.58
Savings: $18.37
Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

Moosewood Collective (Edition: First Thus) Paperback

List Price: $25.00
Our Price: $3.58
Savings: $21.42
Julias Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking

Julia Child (Edition: 1) Hardcover

List Price: $29.95
Our Price: $3.58
Savings: $26.37
A Cooks Tour: Global Adventures in Extreme Cuisines

Anthony Bourdain (Edition: First Ecco Edition) Paperback

List Price: $14.99
Our Price: $3.58
Savings: $11.41
Depression Era Recipes

Patricia R Wagner  Paperback

List Price: $9.95
Our Price: $3.58
Savings: $6.37
The Wine Bible

Karen MacNeil  Paperback

List Price: $19.95
Our Price: $3.58
Savings: $16.37
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones

Anthony Bourdain  Perfect Paperback

List Price: $18.00
Our Price: $3.58
Savings: $14.42
Everyday Food: Great Food Fast: 250 Recipes for Easy, Delicious Meals All Year Long

Martha Stewart Living Magazine  Paperback

List Price: $24.99
Our Price: $3.58
Savings: $21.41
The Omnivores Dilemma: A Natural History of Four Meals

Michael Pollan (Edition: First) Hardcover

List Price: $26.95
Our Price: $3.58
Savings: $23.37
My Life in France

Julia Child, Alex Prudhomme (Edition: First Edition) Hardcover

List Price: $32.50
Our Price: $3.58
Savings: $28.92
The Fannie Farmer Cookbook: A Tradition of Good Cooking for a New Generation of Cooks

Marion Cunningham (Edition: 13th) Mass Market Paperback

List Price: $11.99
Our Price: $3.58
Savings: $8.41
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (P.S.)

Anthony Bourdain (Edition: Reprint) Paperback

List Price: $15.99
Our Price: $3.58
Savings: $12.41
Tender at the Bone: Growing Up at the Table (Random House Readers Circle)

Ruth Reichl  Paperback

List Price: $17.00
Our Price: $3.58
Savings: $13.42
In Defense of Food: An Eaters Manifesto

Michael Pollan (Edition: 1) Paperback

List Price: $17.00
Our Price: $3.58
Savings: $13.42
Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly (P.S.)

Anthony Bourdain (Edition: Updated) Paperback

List Price: $16.99
Our Price: $3.58
Savings: $13.41
Julias Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking

Julia Child  Paperback

List Price: $15.95
Our Price: $3.58
Savings: $12.37
Diet for a Small Planet (20th Anniversary Edition)

Frances Moore Lappe (Edition: 20 Anv) Mass Market Paperback

List Price: $7.99
Our Price: $3.58
Savings: $4.41
Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef

Gabrielle Hamilton  Paperback

List Price: $17.00
Our Price: $3.58
Savings: $13.42
The Essential Scratch and Sniff Guide to Becoming a Wine Expert: Take a Whiff of That

Richard Betts  Board book

List Price: $19.99
Our Price: $3.58
Savings: $16.41
Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste

Luke Barr  Paperback

List Price: $15.00
Our Price: $3.58
Savings: $11.42
Harvest for Hope: A Guide to Mindful Eating

Jane Goodall, Gary McAvoy, Gail Hudson  Paperback

List Price: $15.99
Our Price: $3.58
Savings: $12.41
Food: A Love Story

Jim Gaffigan  Hardcover

List Price: $26.00
Our Price: $3.58
Savings: $22.42
CHOCOLATE: The Consuming Passion

Sandra Boynton  Hardcover

List Price: $12.95
Our Price: $3.58
Savings: $9.37
LEE BAILEYS GOOD PARTIES

Lee Bailey (Edition: 1st) Hardcover

List Price: $22.95
Our Price: $3.58
Savings: $19.37
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

Anthony Bourdain (Edition: 1) Hardcover

List Price: $26.99
Our Price: $3.58
Savings: $23.41
Pigtails and Froglegs: A Family Cookbook from Neiman Marcus

Marcus Neiman (Edition: 1st) Hardcover

List Price: $19.95
Our Price: $3.58
Savings: $16.37
The Beer Journal

Chris Wright  Hardcover

Our Price: $3.58
The Soul of a Chef: The Journey Toward Perfection

Michael Ruhlman (Edition: Later Printing) Paperback

List Price: $18.00
Our Price: $3.58
Savings: $14.42
Tomato Blessings and Radish Teachings

Edward Espe Brown (Edition: First Edition) Hardcover

List Price: $27.50
Our Price: $3.58
Savings: $23.92
Monets Table: The Cooking Journals of Claude Monet

Claire Joyes (Edition: 5th Edition.) Hardcover

List Price: $34.50
Our Price: $3.58
Savings: $30.92
Simply Scones: Quick and Easy Recipes for More than 70 Delicious Scones and Spreads

Leslie Weiner, Barbara Albright (Edition: 1st) Paperback

List Price: $10.99
Our Price: $3.58
Savings: $7.41
The Union Square Cafe Cookbook: 160 Favorite Recipes from New Yorks Acclaimed Restaurant

Danny Meyer, Michael Romano (Edition: 1) Hardcover

List Price: $35.00
Our Price: $3.58
Savings: $31.42
Cooking under Pressure

Lorna J. Sass (Edition: 1) Hardcover

List Price: $23.00
Our Price: $3.58
Savings: $19.42
A Man, a Can, a Plan : 50 Great Guy Meals Even You Can Make

David Joachim, The Editors of Mens Health  Board book

List Price: $16.99
Our Price: $3.58
Savings: $13.41
Old-Time Farmhouse Cooking: Rural America Recipes & Farm Lore

Barbara Swell  Paperback

List Price: $5.95
Our Price: $3.58
Savings: $2.37
Super Baby Food

Ruth Yaron (Edition: 2nd) Paperback

List Price: $19.95
Our Price: $3.58
Savings: $16.37
More Top Secret Recipes: More Fabulous Kitchen Clones of Americas Favorite Brand-Name Foods

Todd Wilbur  Paperback

List Price: $15.00
Our Price: $3.58
Savings: $11.42
Neighboring on the Air: Cooking With the KMA Radio Homemakers (Shenandoah, Iowa)

Evelyn Birkby (Edition: 1) Paperback

List Price: $20.00
Our Price: $3.58
Savings: $16.42
The Splendid Tables How to Eat Supper: Recipes, Stories, and Opinions from Public Radios Award-Winning Food Show

Lynne Rossetto Kasper, Sally Swift (Edition: 1st Printing) Hardcover

List Price: $35.00
Our Price: $3.58
Savings: $31.42
Vineyard Seasons: More from the Heart of the Home

Susan Branch (Edition: 1st) Hardcover

List Price: $24.95
Our Price: $3.58
Savings: $21.37
Cooking for a Crowd

Susan Wyler (Edition: 1st) Hardcover

List Price: $24.95
Our Price: $3.58
Savings: $21.37
Cooking for Mr. Latte: A Food Lovers Courtship, with Recipes

Amanda Hesser  Hardcover

List Price: $23.95
Our Price: $3.58
Savings: $20.37
Stuffed: Adventures of a Restaurant Family

Patricia Volk  Paperback

List Price: $13.95
Our Price: $3.58
Savings: $10.37
The Frugal Gourmet Cooks American

Jeff Smith (Edition: 1st) Hardcover

List Price: $25.00
Our Price: $3.58
Savings: $21.42
Jane Brodys Good Food Book: Living the High-Carbohydrate Way

Jane E. Brody  Hardcover

List Price: $25.00
Our Price: $3.58
Savings: $21.42
The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining

Carlyn Berghoff First edition. Hardcover

List Price: $29.99
Our Price: $3.58
Savings: $26.41
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit

Barry Estabrook  Hardcover

List Price: $19.99
Our Price: $3.58
Savings: $16.41
Cucina Simpatica: Robust Trattoria Cooking From Al Forno

Johanne Killeen, George Germon (Edition: 1) Hardcover

List Price: $32.50
Our Price: $3.58
Savings: $28.92
Mediterranean Summer: A Season on Frances Cote dAzur and Italys Costa Bella

David Shalleck, Erol Munuz  Paperback

List Price: $15.00
Our Price: $3.58
Savings: $11.42
Tender at the Bone: Growing Up at the Table

Ruth Reichl (Edition: 1st) Hardcover

List Price: $23.00
Our Price: $3.58
Savings: $19.42