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Cooking Light Fresh Food Superfast: Over 280 all-new recipes, faster than ever

Cooking Light Fresh Food Superfast: Over 280 all-new recipes, faster than ever by Editors of Cooking Light Magazine 0848734335 9780848734336
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The third book in the best-selling Fresh Food Fast series is helping the home cook go superfast. Cooking Light Fresh Food Superfast is packed with more than 280 all-new recipes that fit the trusted Fresh Food Fast 5-ingredient, 15-minute equation-and 100 of those can be prepared with 4 ingredients or less or in 10 minutes or less! Following its popular predecessors, Cooking Light Fresh Food Fast and Cooking Light Fresh Food Fast Weeknight Meals , Cooking Light Fresh Food Superfast is packed with even more exciting features. Fix It Faster tip boxes offer suggestions on how to speed things up; Ingredient Spotlights focuses on fresh convenience products that help rev up prep time-without sacrificing freshness or fl avor; Quick Flips offers substitution ideas to completely transform a recipe into a new one; and a Seasonal Produce Guide gives readers guidelines for fresh produce purchasing and storing. The book also provides a side dish suggestion for many recipes, as well as practical tips from the Cooking Light experts to help reduce time in the kitchen. From Prosciutto- Wrapped Chicken to Chocolate-Hazelnut Panini Sundaes, Fresh Food Superfast takes the guesswork out of meal planning and helps readers put dinner on the table in a flash.

Author: Editors of Cooking Light Magazine

Language: English

Binding: Paperback

Pages: 368

Publisher: TI Inc. Books

Publication Date: 2011-04-05

Our Price: $3.85

Quantity:11

 
ISBN: 0848734335


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Editors of Cooking Light Magazine  Paperback

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