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Kitchen Table Wisdom: Stories that Heal, 10th Anniversary Edition

Rachel Naomi Remen (Edition: 10 Anv) Paperback

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Cake Pops: Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats

Bakerella, Angie Dudley (Edition: Spi) Hardcover-spiral

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The Protein Power Lifeplan

Michael R. Eades, Mary Dan Eades (Edition: 1) Paperback

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Wheres Mom Now That I Need Her?: Surviving Away from Home

Betty Rae Frandsen, Kathryn J. Fransen, Kent P. Fr (Edition: 2nd) Paperback

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My Life in France

Julia Child, Alex Prudhomme  Paperback

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The Sopranos Family Cookbook: As Compiled by Artie Bucco

Artie Bucco, Allen Rucker, Michele Scicolone, Davi (Edition: First Edition) Hardcover

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How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook

Steven Raichlen  Paperback

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The Bartenders Bible: 1001 Mixed Drinks and Everything You Need to Know to Set Up Your Bar

Gary Regan  Mass Market Paperback

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Animal, Vegetable, Miracle: A Year of Food Life

Barbara Kingsolver, Camille Kingsolver, Steven L.  (Edition: 1ST) Hardcover

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Jacques Pepins Simple and Healthy Cooking

Jacques Pepin  Hardcover

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More Diners, Drive-ins and Dives: A Drop-Top Culinary Cruise Through Americas Finest and Funkiest Joints

Guy Fieri, Ann Volkwein (Edition: 1st) Paperback

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The Yeast Connection: A Medical Breakthrough

William G. Crook (Edition: Upd Rev Su) Paperback

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Martha Stewarts Cupcakes: 175 Inspired Ideas for Everyones Favorite Treat

Martha Stewart Living Magazine (Edition: Original) Paperback

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The Wholesome Baby Food Guide: Over 150 Easy, Delicious, and Healthy Recipes from Purees to Solids

Maggie Meade  Paperback

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Cooking Rocks!: Rachael Ray 30-Minute Meals for Kids

Rachael Ray  Spiral-bound

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What to Eat During Cancer Treatment: 100 Great-Tasting, Family-Friendly Recipes to Help You Cope

Jeanne Besser, Kristina Ratley, Sheri Knecht, Mich (Edition: 1) Paperback

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Eat More of What You Love: Over 200 Brand-New Recipes Low in Sugar, Fat, and Calories

Marlene Koch  Hardcover

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Cooking Light Fresh Food Fast: Over 280 Incredibly Flavorful 5-Ingredient 15-Minute Recipes

Cooking Light Magazine (Edition: 1) Paperback

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A Man, a Can, a Microwave: 50 Tasty Meals You Can Nuke in No Time (Man, a Can... Series)

David Joachim, The Editors of Mens Health  Board book

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In His Steps

Charles M. Sheldon  Mass Market Paperback

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Lunch in Paris: A Love Story, with Recipes

Elizabeth Bard (Edition: Reprint) Paperback

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I Like You: Hospitality Under the Influence

Amy Sedaris (Edition: Reprint) Paperback

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Ben & Jerrys Homemade Ice Cream & Dessert Book

Ben Cohen, Jerry Greenfield, Nancy Stevens  Paperback

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The South Beach Diet Supercharged: Faster Weight Loss and Better Health for Life

Arthur Agatston (Edition: Reprint) Mass Market Paperback

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Zone Meals in Seconds: 150 Fast and Delicious Recipes for Breakfast, Lunch, and Dinner (The Zone)

Barry Sears  Paperback

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Bistro Cooking

Patricia Wells (Edition: 1St Edition) Paperback

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Pops!: Icy Treats for Everyone

Krystina Castella  Paperback

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The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion

Rhonda Lauret Parkinson  Paperback

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Fix-it and Forget-it 5-Ingredient Favorites: Comforting Slow Cooker Recipes

Phyllis Good  Paperback

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The South Beach Diet Cookbook

Arthur Agatston (Edition: 1) Hardcover

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Eat What You Love: More than 300 Incredible Recipes Low in Sugar, Fat, and Calories

Marlene Koch (Edition: 1) Hardcover

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Teens Cook: How to Cook What You Want to Eat

Megan Carle, Jill Carle, Judi Carle  Paperback

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Chocolate Fever

Robert Kimmel Smith  Paperback

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Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook)

Rachael Ray (Edition: 1) Paperback

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Garlic and Sapphires: The Secret Life of a Critic in Disguise

Ruth Reichl  Paperback

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The Man Who Ate Everything

Jeffrey Steingarten (Edition: Vintage Books ed) Paperback

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Top 100 Baby Purees

Annabel Karmel  Hardcover

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The G.I. Diet

Rick Gallop (Edition: Revised and Updated) Paperback

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Teens Cook Dessert

Megan Carle, Jill Carle, Judi Carle  Paperback

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The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World

Lynn Alley  Paperback

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This Cant Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite

Deborah Madison  Paperback

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What to Expect: Eating Well When Youre Expecting

Heidi Murkoff (Edition: 1) Paperback

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Williams-Sonoma Collection: Soup

Diane Rossen Worthington  Hardcover

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The Billionaires Vinegar: The Mystery of the Worlds Most Expensive Bottle of Wine

Benjamin Wallace (Edition: Reprint) Paperback

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Pretend Soup and Other Real Recipes: A Cookbook for Preschoolers and Up

Mollie Katzen, Ann L. Henderson (Edition: First Edition) Hardcover

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Simply Scones: Quick and Easy Recipes for More than 70 Delicious Scones and Spreads

Leslie Weiner, Barbara Albright (Edition: 1st) Paperback

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The First Year: Celiac Disease and Living Gluten-Free: An Essential Guide for the Newly Diagnosed

Jules E. Dowler Shepard (Edition: 1) Paperback

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The Skinny Rules: The Simple, Nonnegotiable Principles for Getting to Thin

Bob Harper, Greg Critser  Hardcover

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Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

Moosewood Collective (Edition: First Thus) Paperback

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A Cooks Tour: Global Adventures in Extreme Cuisines

Anthony Bourdain (Edition: First Ecco Edition) Paperback

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Picnic: 125 Recipes with 29 Seasonal Menus

DeeDee Stovel  Paperback

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Luscious Lemon Desserts

Lori Longbotham, Alison Miksch, Chronicle Books LL  Hardcover

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500 Low-Carb Recipes: 500 Recipes, from Snacks to Dessert, That the Whole Family Will Love

Dana Carpender (Edition: Later Printing) Paperback

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The Cake Mix Doctor

Anne Byrn (Edition: Reprint) Paperback

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The South Beach Diet: Good Fats Good Carbs Guide - The Complete and Easy Reference for All Your Favorite Foods, Revised Edition

Arthur Agatston (Edition: Rev Exp Edition) Paperback

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The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones

Anthony Bourdain  Perfect Paperback

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Betty Crockers Cook Book for Boys and Girls

Betty Crocker (Edition: Facsimile) Hardcover

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The No-Salt Cookbook: Reduce or Eliminate Salt Without Sacrificing Flavor

David C Anderson, Thomas D. Anderson (Edition: 1) Paperback

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