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Kitchen Table Wisdom: Stories that Heal, 10th Anniversary Edition Rachel Naomi Remen 1594482098 9781594482090 Praised by everyone from Bernie Siegel to Daniel Goleman to Larry Dossey, Rachel Remen has a unique perspective on healing rooted in her bac Kitchen Table Wisdom: Stories that Heal, 10th Anniversary Edition

Rachel Naomi Remen (Edition: 10 Anv) Paperback

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My Life in France Julia Child, Alex Prudhomme 0307277690 9780307277695 Julia Child singlehandedly created a new approach to American cuisine with her cookbook Mastering the Art of French Cooking and her television show The French Chef, but as she rev My Life in France

Julia Child, Alex Prudhomme  Paperback

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The Starving Students Cookbook Dede Hall 0446679615 9780446679619 The classic guide both starving students and clueless gourmets have looked to for affordable sustenance for nearly two decades has now been revised and updated.Since 1983, college stud The Starving Students Cookbook

Dede Hall (Edition: Revised) Paperback

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The Man Who Ate Everything Jeffrey Steingarten 0375702024 9780375702020 Winner of the Julia Child Book Award A James Beard Book Award Finalist When Jeffrey Steingarten was appointed food critic forVogue, he systematically set out to overcome his dist The Man Who Ate Everything

Jeffrey Steingarten (Edition: Vintage Books ed) Paperback

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The Soul of a Chef: The Journey Toward Perfection Michael Ruhlman 0141001895 9780141001890 In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certifie The Soul of a Chef: The Journey Toward Perfection

Michael Ruhlman (Edition: Later Printing) Paperback

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The Billionaires Vinegar: The Mystery of the Worlds Most Expensive Bottle of Wine Benjamin Wallace 0307338789 9780307338785 Part detective story, part wine history, this is one juicy tale, even for those with no interest in the fruit of the vine. . . The Billionaires Vinegar: The Mystery of the Worlds Most Expensive Bottle of Wine

Benjamin Wallace (Edition: Reprint) Paperback

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Simply Scones: Quick and Easy Recipes for More than 70 Delicious Scones and Spreads Leslie Weiner, Barbara Albright 0312015119 9780312015114 Scones make delectable treats for afternoon tea, breakfast, lunch, even midnight snacks. This tempting book f Simply Scones: Quick and Easy Recipes for More than 70 Delicious Scones and Spreads

Leslie Weiner, Barbara Albright (Edition: 1st) Paperback

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Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day Moosewood Collective 0671679929 9780671679927 Winner of the 1995 James Beard Award for Best Vegetarian CookbookAlthough many people think that cooking without meat means spending m Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

Moosewood Collective (Edition: First Thus) Paperback

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The Wine Bible Karen MacNeil 1563054345 9781563054341 The Wine Bible is like a lively course from an expert teacher, grounded deeply in the fundamentals and enriched with passionate opinions, asides, tips, anecdotes, definitions, glossaries, illustra The Wine Bible

Karen MacNeil  Paperback

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Everyday Food: Great Food Fast: 250 Recipes for Easy, Delicious Meals All Year Long Martha Stewart Living Magazine 0307354164 9780307354167 No matter how busy you are, at the end of the day you want fresh, flavorful meals that are easy to prepare. An Everyday Food: Great Food Fast: 250 Recipes for Easy, Delicious Meals All Year Long

Martha Stewart Living Magazine  Paperback

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The Fannie Farmer Cookbook: A Tradition of Good Cooking for a New Generation of Cooks Marion Cunningham 0553568817 9780553568813 Here is the great basic American cookbookwith more than 1,990 recipes, plain and fancythat belongs in every household. Or The Fannie Farmer Cookbook: A Tradition of Good Cooking for a New Generation of Cooks

Marion Cunningham (Edition: 13th) Mass Market Paperback

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Diet for a Small Planet (20th Anniversary Edition) Frances Moore Lappe 0345321200 9780345321206 Here again is the extraordinary bestselling book that taught America the social and personal significance of a new way of eating-- one that remains a comp Diet for a Small Planet (20th Anniversary Edition)

Frances Moore Lappe (Edition: 20 Anv) Mass Market Paperback

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The Vegetarian Epicure: 262 Recipes Anna Thomas 0804170541 9780804170543 The Vegetarian Epicure: 262 Recipes   The Vegetarian Epicure: 262 Recipes

Anna Thomas  Paperback

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A Homemade Life: Stories and Recipes from My Kitchen Table Molly Wizenberg 1416551069 9781416551065 An elegant memoir with recipes by acclaimed food writer Molly Wizenberg   A Homemade Life: Stories and Recipes from My Kitchen Table

Molly Wizenberg (Edition: Reprint) Paperback

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Noteworthy: A Collection of Recipes from the Ravinia Festival Joan S. Freehling 0961580305 9780961580308 When Christopher Robin announces that Winter is coming, Pooh decides to throw a welcome party for the new visitor. Soon everyone in the HundredAc Noteworthy: A Collection of Recipes from the Ravinia Festival

Joan S. Freehling  Hardcover

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Substituting Ingredients, 4E: The A to Z Kitchen Reference Becky Sue Epstein 1402239246 9781402239243 p>With more than 1,000 healthy, easy-to-find, and cheap substitutions, no cook will ever abandon an appetizing dish for the lack of a particu Substituting Ingredients, 4E: The A to Z Kitchen Reference

Becky Sue Epstein (Edition: 4) Paperback

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A Man, a Can, a Plan : 50 Great Guy Meals Even You Can Make David Joachim 1579546072 9781579546076 A Man, A Can, A Plan, inspired by an article in the most popular mens magazine, Mens Health, is a cookbook that presents 60 simple, inexpensive recipes A Man, a Can, a Plan : 50 Great Guy Meals Even You Can Make

David Joachim  Board book

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Super Baby Food Ruth Yaron 0965260313 9780965260312 No descriptive material is available for this title.   Super Baby Food

Ruth Yaron (Edition: 2nd) Paperback

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Cold-Weather Cooking Sarah Leah Chase 0894807528 9780894807527 Whether your winter blows with snow and rain or is just a sunbelt state of mind, a trove of delicious, soul-warming fare awaits in COLD WEATHER COOKING, from the author of The Nantucket O Cold-Weather Cooking

Sarah Leah Chase  Paperback

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My Life in France Julia Child, Alex Prudhomme 1400043468 9781400043460 In her own words, here is the captivating story of Julia Childs years in France, where she fell in love with French food and found her true calling. From the moment the ship docke My Life in France

Julia Child, Alex Prudhomme (Edition: First Edition) Hardcover

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The American Way of Eating: Undercover at Walmart, Applebees, Farm Fields and the Dinner Table Tracie McMillan 1439171955 9781439171950 The American Way of Eating: Undercover at Walmart, Applebees, Farm Fields and the Dinner Table   The American Way of Eating: Undercover at Walmart, Applebees, Farm Fields and the Dinner Table

Tracie McMillan (Edition: 1) Hardcover

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The Pillsbury Cookbook: The All-Purpose Companion for Todays Cook Pillsbury Company 0553575341 9780553575347 Imaginative and entertaining ideas for todays busy lifestyle, with more than 1,200 tested and evaluated recipes. From the name that generatio The Pillsbury Cookbook: The All-Purpose Companion for Todays Cook

Pillsbury Company  Paperback

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The Great Salsa Book Mark Miller 0898155177 9780898155174 This sparkling full-color cookbook features 100 widely varied recipes-tomato and tomatillo, chile, tropical, fruit, corn, bean, garden, ocean, exotic, and nut, seed, and herb. Includes hints o The Great Salsa Book

Mark Miller First edition. Paperback

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Graham Kerrs Minimax Cookbook Graham Kerr 0385424884 9780385424882 Illustrated step-by-step techniques plus 150 all-new recipes provide the keys to the revolutionary MiniMax concept of health and delicious food introduced in Kerrs bestselling Smart C Graham Kerrs Minimax Cookbook

Graham Kerr (Edition: 1) Hardcover

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Sundays at Moosewood Restaurant Moosewood Collective 0671679902 9780671679903 Since its opening in 1973, Moosewood Restaurant in Ithaca, New York, has been synonymous with creative cuisine with a healthful, vegetarian emphasis.Each Sunday at Moosewoo Sundays at Moosewood Restaurant

Moosewood Collective  Paperback

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The New York Times Cook Book Craig Claiborne 0060160101 9780060160104 The enduring million-copy classic is revised, updated and expanded for the first time--and available for Mothers Day.   The New York Times Cook Book

Craig Claiborne (Edition: Revised) Hardcover

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Dearie: The Remarkable Life of Julia Child Bob Spitz 0307473414 9780307473417 Dearie: The Remarkable Life of Julia Child   Dearie: The Remarkable Life of Julia Child

Bob Spitz  Paperback

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Harvest for Hope: A Guide to Mindful Eating Jane Goodall, Gary McAvoy, Gail Hudson 0446698210 9780446698214 The renowned scientist who fundamentally changed the way we view primates and our relationship with the animal kingdom now turns her attention Harvest for Hope: A Guide to Mindful Eating

Jane Goodall, Gary McAvoy, Gail Hudson  Paperback

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Log Cabin Cooking: Pioneer Recipes & Food Lore Barbara Swell 1883206251 9781883206253 Peppered with authentic 19th Century photographs, this popular cookbook is smothered with old-timey recipes, kitchen proverbs, even a pinch of proper pionee Log Cabin Cooking: Pioneer Recipes & Food Lore

Barbara Swell  Paperback

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Colonial Fireplace Cooking and Early American Recipes Colonial Fireplace Cooking and Early American Recipes

Margaret Taylor Chalmers  Paperback

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Plenty: Eating Locally on the 100-Mile Diet Alisa Smith, J.B. Mackinnon 0307347338 9780307347336 The remarkable, amusing and inspiring adventures of a Canadian couple who make a year-long attempt to eat foods grown and produced within a 100-mile radi Plenty: Eating Locally on the 100-Mile Diet

Alisa Smith, J.B. Mackinnon  Paperback

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Simple & Delicious Cookbook: 242 Quick, Easy Recipes Ready in 10, 20, or 30 Minutes Taste of Home 0898215153 9780898215151 From Taste of Home, North Americas most popular cooking magazine, comes this collection of 260 great-tasting recipes, m Simple & Delicious Cookbook: 242 Quick, Easy Recipes Ready in 10, 20, or 30 Minutes

Taste of Home  Paperback

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Monets Table: The Cooking Journals of Claude Monet Claire Joyes 0671692593 9780671692599 The most beautiful cookbook of the decade--and a unique look into the private life of the worlds best-loved Impressionist painter--offers readers more than 160 o Monets Table: The Cooking Journals of Claude Monet

Claire Joyes (Edition: 5th Edition.) Hardcover

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Julia Child & Company Julia Child 0394735323 9780394735320 Mathematica is computer software that performs abstract computation as well as numerical computation. It can produce graphics ranging from graphs of functions in the plane to intricat Julia Child & Company

Julia Child (Edition: 1st) Paperback

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A Taste of Oregon Junior League of Eugene Staff 0960797602 9780960797608 This timeless treasure has sprinkled throughout its pages charming and informative notes on the history of Oregon. Through these, one can truly experience A Taste of Oregon. A W A Taste of Oregon

Junior League of Eugene Staff  Hardcover

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Risotto: More than 100 Recipes for the Classic Rice Dish of Northern Italy Norma Wasserman, Judith Barrett 0020303955 9780020303954 Judith Barrett and Norma Wasserman have written a beautiful book on risotto. [It] . . . is not just a recipe book but Risotto: More than 100 Recipes for the Classic Rice Dish of Northern Italy

Norma Wasserman, Judith Barrett (Edition: 1) Paperback

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Ill Drink to That: Beaujolais and the French Peasant Who Made It the Worlds Most Popular Wine Ill Drink to That: Beaujolais and the French Peasant Who Made It the Worlds Most Popular Wine

Rudolph Chelminski (Edition: 1st ed) Hardcover

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The 5 in 10 Cookbook 5 Ingredients in 10 Minutes or Less Paula Hamilton Paula Hamilton 0688119271 9780688119270 Now Dinnertime is as Easy as 1-2-3-4-5!<P> The 5 in 10 Cookbook makes -- and keeps -- an extraordinary promise: quick and ea The 5 in 10 Cookbook 5 Ingredients in 10 Minutes or Less Paula Hamilton

Paula Hamilton (Edition: 1) Spiral-bound

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Making & Using Dried Foods Phyllis Hobson 0882666150 9780882666150 Step-by-step instructions for drying almost everything with or without a commercial dehydrator. Includes more than 200 delicious recipes using dried foods.   Making & Using Dried Foods

Phyllis Hobson  Paperback

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Everybodys Wokking Martin Yan 0962734500 9780962734502 Working at the Right Hand gives rare insights into the soft underbelly of the legal profession from the paralegal? perspective. The book follows a law school graduate who struggles with a profess Everybodys Wokking

Martin Yan  Paperback

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Williams-Sonoma Wine & Food: A New Look at Flavor Joshua Wesson 1416579117 9781416579113 A fresh look at a timeless subject, Williams-SonomaWine & Foodapproaches wine and food pairing from the perspective of the cook. Organized around fla Williams-Sonoma Wine & Food: A New Look at Flavor

Joshua Wesson  Hardcover

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Fear of Wine: An Introductory Guide to the Grape Leslie Brenner 0553374648 9780553374643 In this friendly introductory guide, food and wine writer Leslie Brenner tells how to: Pour and taste wine Develop a taste memory Order from a wine list Select a Fear of Wine: An Introductory Guide to the Grape

Leslie Brenner  Paperback

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The Yachting Cookbook Elizabeth Wheeler 0517568837 9780517568835 More than 160 recipes that offer simple but sophisticated meals afloat inspired by the love of sailing--and good enough to use at home.With 124 full-color and black-and-white photograph The Yachting Cookbook

Elizabeth Wheeler (Edition: 1) Hardcover

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Cheese Primer Steven Jenkins 0894807625 9780894807626 Steven Jenkins is our foremost cheese authority--in the words of The New York Times, a Broadway impresario whose hit is food. Now, after years of importing cheeses, scouring the cheese-producing a Cheese Primer

Steven Jenkins  Paperback

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Like Grandma Used to Make : A Treasury of Fondly Remembered Dishes Readers Digest Association 088850537X 9780888505378 Like Grandma Used to Make : A Treasury of Fondly Remembered Dishes   Like Grandma Used to Make : A Treasury of Fondly Remembered Dishes

Readers Digest Association (Edition: First Edition) Hardcover

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Busy Womans Slow Cooker Cookbook: Meals Ready And Waiting Sharon McFall, Gene McFall, Linda Burgett 1930170165 9781930170162 Over 500 slow cooker recipes, plus 250 short stories and interesting facts about famous women. Includes tips on adapting your Busy Womans Slow Cooker Cookbook: Meals Ready And Waiting

Sharon McFall, Gene McFall, Linda Burgett  Plastic Comb

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Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition) Gaye Ingram, Steven R. Labensky, Sarah R. Labensky 0131716735 9780131716735 Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)   Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)

Gaye Ingram, Steven R. Labensky, Sarah R. Labensky (Edition: 2) Paperback

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Classic Home Cooking Mary Berry, Marlene Spieler 0789401533 9780789401533 This extensive guide to all aspects of home cuisine includes more than 1,000 dishes. Brilliantly useful picture indexes organized by preparation time begin each section on food Classic Home Cooking

Mary Berry, Marlene Spieler (Edition: 1St Edition) Hardcover

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The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian Ann Gentry, Anthony Head 1580086187 9781580086189 With three bustling restaurants located throughout the Los Angeles area, Real Food Daily boasts a loyal clientele of ravenous The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian

Ann Gentry, Anthony Head  Paperback

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Heart of the Home: Notes From a Vineyard Kitchen Susan Branch 0316106313 9780316106313 With an emphasis on simple preparation and fresh foods, Susan Branch has created the perfect combination of illustration and prose and a celebration of food sure t Heart of the Home: Notes From a Vineyard Kitchen

Susan Branch (Edition: 1st) Hardcover

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Food: A Love Story Signed Copy Collectors edition Jim Gaffigan 0804140413 9780804140416 Food: A Love Story Signed Copy Collectors edition   Food: A Love Story Signed Copy Collectors edition

Jim Gaffigan  Hardcover

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What We Eat When We Eat Alone: Stories and 100 Recipes Deborah Madison, Patrick McFarlin 1423604962 9781423604969 Renowned cookbook author Deborah Madison set out to learn what people chew on when there isnt anyone else around. The responses are surp What We Eat When We Eat Alone: Stories and 100 Recipes

Deborah Madison, Patrick McFarlin (Edition: First Edition) Hardcover

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Dinner in Minutes: Memorable Meals for Busy Cooks Linda Gassenheimer 1881527034 9781881527039 Dinner in Minutes: Memorable Meals for Busy Cooks   Dinner in Minutes: Memorable Meals for Busy Cooks

Linda Gassenheimer  Paperback

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Linda Mccartneys Home Cooking Linda McCartney 1559700971 9781559700979 Cooking with a conscience is the motivating force behind this wonderfully appealing vegetarian cookbook. McCartney offers more than 200 easy, clear and delicious recipes for a mea Linda Mccartneys Home Cooking

Linda McCartney  Hardcover

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A Vineyard in Tuscany: A Wine Lovers Dream Ferenc Mt 0920256589 9780920256589 A sun-drenched memoir with a fairy-tale ending.Kirkus Reviews In this laugh-out-loud tale, two adventurers discover that rare combination: joy and success. Candace, a paint A Vineyard in Tuscany: A Wine Lovers Dream

Ferenc Mt (Edition: Reprint) Paperback

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The United States of Arugula: How We Became a Gourmet Nation David Kamp 0767915798 9780767915793 One day we woke up and realized that our macaroni had become pasta, that our Wonder Bread had been replaced by organic whole wheat, that sushi was fast f The United States of Arugula: How We Became a Gourmet Nation

David Kamp (Edition: 1ST) Hardcover

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The TVP Cookbook: Using the Quick-Cooking Meat Substitute Dorothy R. Bates 0913990795 9780913990797 The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recip The TVP Cookbook: Using the Quick-Cooking Meat Substitute

Dorothy R. Bates  Paperback

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Alone in the Kitchen with an Eggplant: Confessions of Cooking for One and Dining Alone Ferrari-Adler, Jenni 1594483132 9781594483134 In this delightful and much buzzed-about collection of essays, 26 writers and foodies invite readers into their kitch Alone in the Kitchen with an Eggplant: Confessions of Cooking for One and Dining Alone

Ferrari-Adler, Jenni (Edition: Reprint) Paperback

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Pasta and Co. By Request Marcella Rosene 0912365498 9780912365497 Pasta and Co. By Request   Pasta and Co. By Request

Marcella Rosene  Paperback

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A Tiger in the Kitchen: A Memoir of Food and Family Cheryl Lu-Lien Tan 1401341284 9781401341282 A Tiger in the Kitchen: A Memoir of Food and Family   A Tiger in the Kitchen: A Memoir of Food and Family

Cheryl Lu-Lien Tan (Edition: Original) Paperback

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Stuffed: Adventures of a Restaurant Family Patricia Volk 0375724990 9780375724992 Patricia Volks delicious memoir lets us into her big, crazy, loving, cheerful, infuriating and wonderful family, where youre never just hungryyour starving to death, an Stuffed: Adventures of a Restaurant Family

Patricia Volk  Paperback

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Favorite Brand Name Recipe Cookbook Frank E. Peiler 0517346966 9780517346969 A mammoth collection of over 2,000 box-top and side panel recipes that have adorned food packages for decades. 8 pages of color photos. Published at $7.95.   Favorite Brand Name Recipe Cookbook

Frank E. Peiler  Hardcover

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The Frugal Gourmet Cooks American Jeff Smith 0688063470 9780688063474 Jeff Smith, star of the popular PBS series, The Frugal Gourmet contends that there is such a thing as American ethnic cooking and proves it in this extraordinary cookbook that will The Frugal Gourmet Cooks American

Jeff Smith (Edition: 1st) Hardcover

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Cooking with Master Chefs Julia Child 0679748296 9780679748298 In this companion volume to the PBS series Cooking with Master Chefs, Julia Child introduces sixteen of Americas talented chefs from different parts of the country and interprets their re Cooking with Master Chefs

Julia Child (Edition: 1) Paperback

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The Fortune Cookie Chronicles: Adventures in the World of Chinese Food Jennifer 8 Lee 0446580074 9780446580076 New York Times reporter Lee traces the history of the Chinese-American experience through the lens of Chinese food restaurants in America. The Fortune Cookie Chronicles: Adventures in the World of Chinese Food

Jennifer 8 Lee (Edition: First Edition) Hardcover

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Betty Crockers Best-Loved Recipes Betty Crocker Editors 0028624505 9780028624501 Betty Crocker showcases the best and most-loved recipes in American cooking.Over 250 cherished Betty Crocker recipesEnjoy 75 Spirit of Betty Crocker contest winners insp Betty Crockers Best-Loved Recipes

Betty Crocker Editors (Edition: 1) Hardcover

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Great Food, All Day Long: Cook Splendidly, Eat Smart Maya Angelou 1400068444 9781400068449 Great Food, All Day Long: Cook Splendidly, Eat Smart   Great Food, All Day Long: Cook Splendidly, Eat Smart

Maya Angelou (Edition: 1) Hardcover

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Eat More Better: How to Make Every Bite More Delicious Dan Pashman 145168973X 9781451689730 Eat More Better: How to Make Every Bite More Delicious   Eat More Better: How to Make Every Bite More Delicious

Dan Pashman  Hardcover

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Country Mothers Cookbook: A Celebration of Motherhood and Old-Fashioned Cooking Jane Watson Hopping 0394588746 9780394588742 Country Mothers Cookbook: A Celebration of Motherhood and Old-Fashioned Cooking   Country Mothers Cookbook: A Celebration of Motherhood and Old-Fashioned Cooking

Jane Watson Hopping (Edition: 1st) Hardcover

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Allrecipes Family Favorites McCharen Pratt 0848730100 9780848730109 Who could have predicted that the Internet would prove to be so handy in the kitchen? But you dont have to be a cyber chef to enjoy this all-new collection from Allrecipes.com, where Allrecipes Family Favorites

McCharen Pratt  Hardcover

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Harvest: Field Notes from a Far-Flung Pursuit of Real Food Max Watman 039306302X 9780393063028 Harvest: Field Notes from a Far-Flung Pursuit of Real Food   Harvest: Field Notes from a Far-Flung Pursuit of Real Food

Max Watman  Hardcover

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French Lessons: Adventures with Knife, Fork, and Corkscrew Peter Mayle 0375405909 9780375405907 From Peter Mayle, a joyous exploration and celebration of the infinite gastronomic pleasures of France. Ranging far from his adopted Provence, Mayle now t French Lessons: Adventures with Knife, Fork, and Corkscrew

Peter Mayle (Edition: 1) Hardcover

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As They Were M.F.K. Fisher 0394713486 9780394713489 ...In AS THEY WERE she has collected a number of essays - she calls them reports - into an informal autobiography that wanders from Whittier, California, to the south of France.   As They Were

M.F.K. Fisher (Edition: 1st Vintage Books ed) Paperback

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Hollyhocks and Radishes: Mrs Chards Almanac Cookbook Bonnie Stewart Mickelson 0962241202 9780962241208 A unique look at a little-known corner of America, Michigans beautiful Upper Peninsula, where the simple values of life--family, friends, the good Hollyhocks and Radishes: Mrs Chards Almanac Cookbook

Bonnie Stewart Mickelson  Paperback

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Cooking under Pressure Lorna J Sass 0688088147 9780688088149 Remember how wonderful home cooking tasted when you were a kid? Remember the comforting aromas that filled your house, the delicious soups and stews that warmed your childhood winters? They Cooking under Pressure

Lorna J Sass (Edition: 1) Hardcover

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Depression Era Recipes Patricia R Wagner 0934860556 9780934860550 This book commemorates an era that will soon be forgotten. Includes hundreds of back-to-the-basics recipes, household hints, a spice guide and some period poetry.   Depression Era Recipes

Patricia R Wagner  Paperback

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Beyond Burlap: Idahos Famous Potato Recipes Junior League of Boise 0913743976 9780913743973 Beyond Burlap from the Junior League of Boise. This is a brand new book, and will be included in the up-coming mini-catalog. I am sending this advance copy to Beyond Burlap: Idahos Famous Potato Recipes

Junior League of Boise (Edition: 1st) Hardcover

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