Home > View Categories > Cookbooks, Food & Wine > Cooking Education & Reference
Sort By:
Page of 10
Kitchen Table Wisdom: Stories that Heal, 10th Anniversary Edition Rachel Naomi Remen 1594482098 9781594482090 Praised by everyone from Bernie Siegel to Daniel Goleman to Larry Dossey, Rachel Remen has a unique perspective on healing rooted in her bac Kitchen Table Wisdom: Stories that Heal, 10th Anniversary Edition

Rachel Naomi Remen (Edition: 10 Anv) Paperback

Our Price: $4.09
SUPER DEAL: $4.09
My Life in France Julia Child, Alex Prudhomme 0307277690 9780307277695 Julia Child singlehandedly created a new approach to American cuisine with her cookbook Mastering the Art of French Cooking and her television show The French Chef, but as she rev My Life in France

Julia Child, Alex Prudhomme  Paperback

Our Price: $3.89
SUPER DEAL: $3.89
Monets Table: The Cooking Journals of Claude Monet Claire Joyes 0671692593 9780671692599 The most beautiful cookbook of the decade--and a unique look into the private life of the worlds best-loved Impressionist painter--offers readers more than 160 o Monets Table: The Cooking Journals of Claude Monet

Claire Joyes (Edition: 5th Edition.) Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
The Billionaires Vinegar: The Mystery of the Worlds Most Expensive Bottle of Wine Benjamin Wallace 0307338789 9780307338785 Part detective story, part wine history, this is one juicy tale, even for those with no interest in the fruit of the vine. . . The Billionaires Vinegar: The Mystery of the Worlds Most Expensive Bottle of Wine

Benjamin Wallace (Edition: Reprint) Paperback

Our Price: $3.89
Simply Scones: Quick and Easy Recipes for More than 70 Delicious Scones and Spreads Leslie Weiner, Barbara Albright 0312015119 9780312015114 Scones make delectable treats for afternoon tea, breakfast, lunch, even midnight snacks. This tempting book f Simply Scones: Quick and Easy Recipes for More than 70 Delicious Scones and Spreads

Leslie Weiner, Barbara Albright (Edition: 1st) Paperback

Our Price: $3.89
SUPER DEAL: $3.89
A Man, a Can, a Plan : 50 Great Guy Meals Even You Can Make David Joachim 1579546072 9781579546076 A Man, A Can, A Plan, inspired by an article in the most popular mens magazine, Mens Health, is a cookbook that presents 60 simple, inexpensive recipes A Man, a Can, a Plan : 50 Great Guy Meals Even You Can Make

David Joachim  Board book

Our Price: $3.89
Everyday Food: Great Food Fast: 250 Recipes for Easy, Delicious Meals All Year Long Martha Stewart Living Magazine 0307354164 9780307354167 No matter how busy you are, at the end of the day you want fresh, flavorful meals that are easy to prepare. An Everyday Food: Great Food Fast: 250 Recipes for Easy, Delicious Meals All Year Long

Martha Stewart Living Magazine  Paperback

Our Price: $3.89
SUPER DEAL: $3.89
Cold-Weather Cooking Sarah Leah Chase 0894807528 9780894807527 Whether your winter blows with snow and rain or is just a sunbelt state of mind, a trove of delicious, soul-warming fare awaits in COLD WEATHER COOKING, from the author of The Nantucket O Cold-Weather Cooking

Sarah Leah Chase  Paperback

Our Price: $4.09
SUPER DEAL: $4.09
My Life in France Julia Child, Alex Prudhomme 1400043468 9781400043460 In her own words, here is the captivating story of Julia Childs years in France, where she fell in love with French food and found her true calling. From the moment the ship docke My Life in France

Julia Child, Alex Prudhomme (Edition: First Edition) Hardcover

Our Price: $3.89
The Fannie Farmer Cookbook: A Tradition of Good Cooking for a New Generation of Cooks Marion Cunningham 0553568817 9780553568813 Here is the great basic American cookbookwith more than 1,990 recipes, plain and fancythat belongs in every household. Or The Fannie Farmer Cookbook: A Tradition of Good Cooking for a New Generation of Cooks

Marion Cunningham (Edition: 13th) Mass Market Paperback

Our Price: $3.89
SUPER DEAL: $3.89
Horn of the Moon Cookbook Ginny Callan 0060960388 9780060960384 The Horn of the Moon Cafs vegetarian cookbook is one weve an been waiting for. It offers a splendid array of recipes perfected during many years of serving customers at the popular resta Horn of the Moon Cookbook

Ginny Callan  Paperback

Our Price: $3.89
Martha Stewarts Christmas Martha Stewart 0517574160 9780517574164 Here Martha Stewart shows how she decorates her house, creates and wraps a variety of gifts, and entertains her family and friends throughout the holidays.250 full-color photographs.  Martha Stewarts Christmas

Martha Stewart (Edition: 1) Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef Gabrielle Hamilton 140006872X 9781400068722 Another food memoir! The chef/owner of New Yorks celebrated Prune talks about her unorthodox upbringing (French mom, bohemian dad Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef

Gabrielle Hamilton (Edition: First Printing) Hardcover

Our Price: $3.89
Cheese Primer Steven Jenkins 0894807625 9780894807626 Steven Jenkins is our foremost cheese authority--in the words of The New York Times, a Broadway impresario whose hit is food. Now, after years of importing cheeses, scouring the cheese-producing a Cheese Primer

Steven Jenkins  Paperback

Our Price: $3.89
SUPER DEAL: $3.89
Julias Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking Julia Child 0375711856 9780375711855 Julia Child has given us answers to these and other questions in the ten masterful volumes she has published over the past 40 year Julias Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking

Julia Child  Paperback

Our Price: $4.09
SUPER DEAL: $4.09
Diet for a Small Planet (20th Anniversary Edition) Frances Moore Lappe 0345321200 9780345321206 Here again is the extraordinary bestselling book that taught America the social and personal significance of a new way of eating-- one that remains a comp Diet for a Small Planet (20th Anniversary Edition)

Frances Moore Lappe (Edition: 20 Anv) Mass Market Paperback

Our Price: $3.89
The New York Times Cook Book Craig Claiborne 0060160101 9780060160104 The enduring million-copy classic is revised, updated and expanded for the first time--and available for Mothers Day.   The New York Times Cook Book

Craig Claiborne (Edition: Revised) Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
The Vegetarian Epicure: 262 Recipes Anna Thomas 0804170541 9780804170543 The Vegetarian Epicure: 262 Recipes   The Vegetarian Epicure: 262 Recipes

Anna Thomas  Paperback

Our Price: $3.89
A Homemade Life: Stories and Recipes from My Kitchen Table Molly Wizenberg 1416551069 9781416551065 An elegant memoir with recipes by acclaimed food writer Molly Wizenberg   A Homemade Life: Stories and Recipes from My Kitchen Table

Molly Wizenberg (Edition: Reprint) Paperback

Our Price: $3.89
Heart of the Home: Notes From a Vineyard Kitchen Susan Branch 0316106313 9780316106313 With an emphasis on simple preparation and fresh foods, Susan Branch has created the perfect combination of illustration and prose and a celebration of food sure t Heart of the Home: Notes From a Vineyard Kitchen

Susan Branch (Edition: 1st) Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
Good Stock: Life on a Low Simmer Sanford DAmato 1572841508 9781572841505 Good Stock: Life on a Low Simmer   Good Stock: Life on a Low Simmer

Sanford DAmato  Hardcover

Our Price: $4.23
Beyond Parsley Junior League of Kansas City 0960707611 9780960707614 Beyond Parsley   Beyond Parsley

Junior League of Kansas City (Edition: 1st) Hardcover

Our Price: $14.08
The Starving Students Cookbook Dede Hall 0446679615 9780446679619 The classic guide both starving students and clueless gourmets have looked to for affordable sustenance for nearly two decades has now been revised and updated.Since 1983, college stud The Starving Students Cookbook

Dede Hall (Edition: Revised) Paperback

Our Price: $3.89
SUPER DEAL: $3.89
The Man Who Ate Everything Jeffrey Steingarten 0375702024 9780375702020 Winner of the Julia Child Book Award A James Beard Book Award Finalist When Jeffrey Steingarten was appointed food critic forVogue, he systematically set out to overcome his dist The Man Who Ate Everything

Jeffrey Steingarten (Edition: Vintage Books ed) Paperback

Our Price: $3.89
SUPER DEAL: $3.89
The Soul of a Chef: The Journey Toward Perfection Michael Ruhlman 0141001895 9780141001890 In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certifie The Soul of a Chef: The Journey Toward Perfection

Michael Ruhlman (Edition: Later Printing) Paperback

Our Price: $3.89
Julias Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking Julia Child 0375411518 9780375411519 Julia Child has given us answers to these and other questions in the ten masterful volumes she has publishedover the past 40 years Julias Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking

Julia Child (Edition: 1) Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
The Wine Bible Karen MacNeil 1563054345 9781563054341 The Wine Bible is like a lively course from an expert teacher, grounded deeply in the fundamentals and enriched with passionate opinions, asides, tips, anecdotes, definitions, glossaries, illustra The Wine Bible

Karen MacNeil  Paperback

Our Price: $3.89
Best of the Best Vol. 5: The Best Recipes from the 25 Best Cookbooks of the Year Food & Wine Magazine, Food, Wine Magazine 0916103749 9780916103743 Best of the Best Vol. 5: The Best Recipes from the 25 Best Cookbooks of the Year   Best of the Best Vol. 5: The Best Recipes from the 25 Best Cookbooks of the Year

Food & Wine Magazine, Food, Wine Magazine  Hardcover

Our Price: $4.09
SUPER DEAL: $4.09
The Short-Cut Cook Jacques Pepin 0688094481 9780688094485 Clear and easy patterns drawn to actual size enable anyone to make these teddy bears and the trimmings. Features include: patterns for sailor suits, overalls, pinafores, bonnets, caps, knicker The Short-Cut Cook

Jacques Pepin (Edition: 1st) Hardcover

Our Price: $3.89
Herbal Vinegar: Flavored Vinegars, Mustards, Chutneys, Preserves, Conserves, Salsas, Cosmetic Uses, Household Tips Maggie Oster 0882668439 9780882668437 This book features dozens of recipes for herb, spice, vegetable, and flower vinegars and more tha Herbal Vinegar: Flavored Vinegars, Mustards, Chutneys, Preserves, Conserves, Salsas, Cosmetic Uses, Household Tips

Maggie Oster (Edition: First Printing) Paperback

Our Price: $3.89
SUPER DEAL: $3.89
Chef Paul Prudhommes Fork in the Road Paul Prudhomme 0688121659 9780688121655 One of Americas most innovative chefs transforms both traditional and trend-setting dishes into lighter fare for the 90s. Chef Paul streamlines the fat and cuts the calorie Chef Paul Prudhommes Fork in the Road

Paul Prudhomme (Edition: 1st) Hardcover

Our Price: $3.89
The Juicemans Power of Juicing Jay Kordich 0688114431 9780688114435 Known to millions as The Juiceman, Jay Kordich has at last written a book detailing his revolutionary program for staying healthy, looking young, getting slim, and feeling great--all The Juicemans Power of Juicing

Jay Kordich (Edition: 1) Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
O, The Oprah Magazine Cookbook Hyperion 1401322603 9781401322601 This lavish cookbook is a gorgeously produced compilation of 175 recipes from more than 75 top chefs and writers featured in O, The Oprah Magazine. The recipes range from tempting appet O, The Oprah Magazine Cookbook

Hyperion  Hardcover

Our Price: $6.16
In Memorys Kitchen : A Legacy from the Women of Terezin Cara De Silva 1568219024 9781568219028 Everyone eats, everyone has memories, and everyone has traditions. Written by undernourished and starving women in the Czechoslovakian concentration camp, In Memorys Kitchen : A Legacy from the Women of Terezin

Cara De Silva (Edition: 1st) Hardcover

Our Price: $3.89
The Legal Sea Foods Cookbook George Berkowitz 0385231830 9780385231831 From Bostons favorite seafood restaurant, a generous haul of simple recipes that bring out the best in fresh fish, shellfish, and other ocean bounty, plus answers to myriad questi The Legal Sea Foods Cookbook

George Berkowitz (Edition: 1) Paperback

Our Price: $3.89
Graham Kerrs Minimax Cookbook Graham Kerr 0385424884 9780385424882 Illustrated step-by-step techniques plus 150 all-new recipes provide the keys to the revolutionary MiniMax concept of health and delicious food introduced in Kerrs bestselling Smart C Graham Kerrs Minimax Cookbook

Graham Kerr (Edition: 1) Hardcover

List Price: $29.95
Our Price: $3.89
SUPER DEAL: $3.31
Savings: $26.64
Immoveable Feast: A Paris Christmas (P.S.) John Baxter 0061562335 9780061562334 A witty cultural and culinary education, Immoveable Feast is the charming, funny, and improbable tale of how a man who was raised on white bread-and didnt speak a word of Immoveable Feast: A Paris Christmas (P.S.)

John Baxter (Edition: 1) Paperback

Our Price: $4.09
SUPER DEAL: $4.09
The Wine Club: A Month-by-Month Guide to Learning About Wine with Friends Maureen Christian Petrosky 0696225433 9780696225437 Everything you need to know about starting a wine club. This sassy handbook teaches you and your girlfriends the art of sele The Wine Club: A Month-by-Month Guide to Learning About Wine with Friends

Maureen Christian Petrosky  Paperback

Our Price: $4.09
SUPER DEAL: $4.09
Essentials of Cooking James Peterson 1579651208 9781579651206 In this unrivaled practical guide, one of Americas most widely respected cookbook authors distills his vast knowledge and experience into the 100 essential techniques that every cook needs Essentials of Cooking

James Peterson  Hardcover

Our Price: $4.09
SUPER DEAL: $4.09
Eat More Better: How to Make Every Bite More Delicious Dan Pashman 145168973X 9781451689730 Eat More Better: How to Make Every Bite More Delicious   Eat More Better: How to Make Every Bite More Delicious

Dan Pashman  Hardcover

Our Price: $3.89
Log Cabin Cooking: Pioneer Recipes & Food Lore Barbara Swell 1883206251 9781883206253 Peppered with authentic 19th Century photographs, this popular cookbook is smothered with old-timey recipes, kitchen proverbs, even a pinch of proper pionee Log Cabin Cooking: Pioneer Recipes & Food Lore

Barbara Swell  Paperback

Our Price: $4.66
Colonial Fireplace Cooking and Early American Recipes Colonial Fireplace Cooking and Early American Recipes

Margaret Taylor Chalmers  Paperback

Our Price: $3.89
Julia Child & Company Julia Child, E. S. Yntema 0394502000 9780394502007 Oscar Camille is the guardian angel of Paul Edward Napora. Oscar lived during the fourth century as a French monk. They answer questions you have always wondered about. Julia Child & Company

Julia Child, E. S. Yntema (Edition: 1st) Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
Yes, Chef: A Memoir Marcus Samuelsson, Veronica Chambers 0385342608 9780385342605 Yes, Chef: A Memoir   Yes, Chef: A Memoir

Marcus Samuelsson, Veronica Chambers  Hardcover

Our Price: $3.89
A Homemade Life: Stories and Recipes from My Kitchen Table Molly Wizenberg 1416551050 9781416551058 A memoir with a practical purpose and a cookbook with a life beyond the kitchen, this resource offers 50 recipes full of fresh flavors, and the author A Homemade Life: Stories and Recipes from My Kitchen Table

Molly Wizenberg (Edition: 1St Edition) Hardcover

Our Price: $4.09
SUPER DEAL: $4.09
Substituting Ingredients, 4E: The A to Z Kitchen Reference Becky Sue Epstein 1402239246 9781402239243 p>With more than 1,000 healthy, easy-to-find, and cheap substitutions, no cook will ever abandon an appetizing dish for the lack of a particu Substituting Ingredients, 4E: The A to Z Kitchen Reference

Becky Sue Epstein (Edition: 4) Paperback

Our Price: $3.89
Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day Moosewood Collective 0671679929 9780671679927 Winner of the 1995 James Beard Award for Best Vegetarian CookbookAlthough many people think that cooking without meat means spending m Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

Moosewood Collective (Edition: First Thus) Paperback

Our Price: $12.25
The Union Square Cafe Cookbook: 160 Favorite Recipes from New Yorks Acclaimed Restaurant Danny Meyer, Michael Romano 0060170131 9780060170134 Union Square Cafe serves some of the most imaginative, interesting, and tasty food in America. The restauran The Union Square Cafe Cookbook: 160 Favorite Recipes from New Yorks Acclaimed Restaurant

Danny Meyer, Michael Romano (Edition: 1) Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
A Pinch of Salt Lake Junior League of Salt Lake City 0961697202 9780961697204 In print since 1986, A Pinch of Salt Lake is in as much demand as ever. The 430 triple-tested recipes, from gourmet fare to quick-and-easy meals, continue to tantalize and A Pinch of Salt Lake

Junior League of Salt Lake City (Edition: 4th Edition) Hardcover

Our Price: $3.89
Risotto: More than 100 Recipes for the Classic Rice Dish of Northern Italy Norma Wasserman, Judith Barrett 0020303955 9780020303954 Judith Barrett and Norma Wasserman have written a beautiful book on risotto. [It] . . . is not just a recipe book but Risotto: More than 100 Recipes for the Classic Rice Dish of Northern Italy

Norma Wasserman, Judith Barrett (Edition: 1) Paperback

Our Price: $3.89
Not Becoming My Mother: and Other Things She Taught Me Along the Way Ruth Reichl 1594202168 9781594202162 Bestselling author Reichl embarks on a clear-eyed, openhearted investigation of her mothers life, piecing together the journey of a woman she co Not Becoming My Mother: and Other Things She Taught Me Along the Way

Ruth Reichl (Edition: 1st) Hardcover

Our Price: $3.89
Celebrate San Antonio: A Cookbook San Antonio Junior Forum 0961691700 9780961691707 Enjoy the tastes and sights of San Antonios many diverse cultures, along with the festive, fun and easy-going lifestyles that make this city unique. Laced with storie Celebrate San Antonio: A Cookbook

San Antonio Junior Forum (Edition: First Edition) Hardcover

Our Price: $4.09
SUPER DEAL: $4.09
The American Way of Eating: Undercover at Walmart, Applebees, Farm Fields and the Dinner Table Tracie McMillan 1439171955 9781439171950 The American Way of Eating: Undercover at Walmart, Applebees, Farm Fields and the Dinner Table   The American Way of Eating: Undercover at Walmart, Applebees, Farm Fields and the Dinner Table

Tracie McMillan (Edition: 1) Hardcover

Our Price: $4.09
SUPER DEAL: $4.09
Cooking For Dummies? (For Dummies Series) Alison Yates, Bryan Miller 0764550020 9780764550027 Ideal for people on the go who have limited time, energy, & money but need to master basic cooking essentials - from roasting & grilling techniques Cooking For Dummies? (For Dummies Series)

Alison Yates, Bryan Miller  Paperback

Our Price: $3.89
A Tiger in the Kitchen: A Memoir of Food and Family Cheryl Lu-Lien Tan 1401341284 9781401341282 A Tiger in the Kitchen: A Memoir of Food and Family   A Tiger in the Kitchen: A Memoir of Food and Family

Cheryl Lu-Lien Tan (Edition: Original) Paperback

Our Price: $3.89
The Century in Food: Americas Fads and Favorites Beverly Bundy 1888054670 9781888054675 In 1900 most cooking was done in fireplaces; if you didnt have a servant, you most likely were one; and a slim figure was considered a mark of ill health. Economi The Century in Food: Americas Fads and Favorites

Beverly Bundy  Hardcover

Our Price: $3.89
Making & Using Dried Foods Phyllis Hobson 0882666150 9780882666150 Step-by-step instructions for drying almost everything with or without a commercial dehydrator. Includes more than 200 delicious recipes using dried foods.   Making & Using Dried Foods

Phyllis Hobson  Paperback

Our Price: $3.89
Williams-Sonoma Wine & Food: A New Look at Flavor Joshua Wesson 1416579117 9781416579113 A fresh look at a timeless subject, Williams-SonomaWine & Foodapproaches wine and food pairing from the perspective of the cook. Organized around fla Williams-Sonoma Wine & Food: A New Look at Flavor

Joshua Wesson  Hardcover

List Price: $29.95
Our Price: $3.89
Savings: $26.06
Longhis: Recipes and Reflections from Mauis Most Opinionated Restaurateur Robert Longhi, Gabrielle Longhi 0898159504 9780898159509 Bob Longhi, Maui restaurateur and local character, is also an authority on Italian cuisine. Now, he shares his wit, opi Longhis: Recipes and Reflections from Mauis Most Opinionated Restaurateur

Robert Longhi, Gabrielle Longhi  Hardcover

Our Price: $3.89
How to Repair Food Marina C. Bear, John Bear, Tanya Zeryck 089815555X 9780898155556 You need never be embarrassed by bland, burned, or otherwise substandard food-and the books a hoot to read, even if you havent suffered a kitchen disaster...yet.   How to Repair Food

Marina C. Bear, John Bear, Tanya Zeryck (Edition: Revised) Paperback

Our Price: $3.89
SUPER DEAL: $3.89
Sees Famous Old Time Candies: A Sweet Story Sees Famous Old Time Candies Margaret Moos Pick 0811848671 9780811848671 More fun than the episode of I Love Lucy set on the candy line and with stories richer than a Dark Chocolate Truffle, Sees Famous Old Sees Famous Old Time Candies: A Sweet Story Sees Famous Old Time Candies

Margaret Moos Pick (Edition: First Edition) Hardcover

Our Price: $3.89
The Frugal Gourmet Cooks American Jeff Smith 0688063470 9780688063474 Jeff Smith, star of the popular PBS series, The Frugal Gourmet contends that there is such a thing as American ethnic cooking and proves it in this extraordinary cookbook that will The Frugal Gourmet Cooks American

Jeff Smith (Edition: 1st) Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
Food: A Love Story Signed Copy Collectors edition Jim Gaffigan 0804140413 9780804140416 Food: A Love Story Signed Copy Collectors edition   Food: A Love Story Signed Copy Collectors edition

Jim Gaffigan  Hardcover

Our Price: $3.89
Ingredients Peter Mirams, Loukie Werle, Jill Cox 3829034539 9783829034531 Ingredients   Ingredients

Peter Mirams, Loukie Werle, Jill Cox  Paperback

Our Price: $3.89
How to Cook a Turkey: *And All the Other Trimmings Editors of Fine Cooking 1561589594 9781561589593 How to Cook a Turkey* is meant to be holiday survival guide for a wide range of home cooks: first timers who have no idea where to even begin; more ex How to Cook a Turkey: *And All the Other Trimmings

Editors of Fine Cooking  Hardcover

Our Price: $3.89
Dinner in Minutes: Memorable Meals for Busy Cooks Linda Gassenheimer 1881527034 9781881527039 Dinner in Minutes: Memorable Meals for Busy Cooks   Dinner in Minutes: Memorable Meals for Busy Cooks

Linda Gassenheimer  Paperback

List Price: $19.95
Our Price: $3.89
Savings: $16.06
French Lessons: Adventures with Knife, Fork, and Corkscrew Peter Mayle 0375405909 9780375405907 From Peter Mayle, a joyous exploration and celebration of the infinite gastronomic pleasures of France. Ranging far from his adopted Provence, Mayle now t French Lessons: Adventures with Knife, Fork, and Corkscrew

Peter Mayle (Edition: 1) Hardcover

Our Price: $3.89
Dearie: The Remarkable Life of Julia Child Bob Spitz 0307272222 9780307272225 Dearie: The Remarkable Life of Julia Child   Dearie: The Remarkable Life of Julia Child

Bob Spitz  Hardcover

Our Price: $3.89
SUPER DEAL: $3.89
Bernard Claytons New Complete Book of Breads Bernard Clayton 0671602225 9780671602222 Bernard Clayton, Jr.s, The Complete Book of Breads was published in 1973 and immediately became a modern American classic. With it, Clayton established himself as a Bernard Claytons New Complete Book of Breads

Bernard Clayton (Edition: Revised) Hardcover

Our Price: $3.89
The Tummy Trilogy: American Fried; Alice, Lets Eat; Third Helpings Calvin Trillin 0374524173 9780374524173 In the 1970s, Calvin Trillin informed America that its most glorious food was not to be found at the pretentious restaurants he referred to gen The Tummy Trilogy: American Fried; Alice, Lets Eat; Third Helpings

Calvin Trillin  Paperback

Our Price: $4.09
SUPER DEAL: $4.09
Hollyhocks and Radishes: Mrs Chards Almanac Cookbook Bonnie Stewart Mickelson 0962241202 9780962241208 A unique look at a little-known corner of America, Michigans beautiful Upper Peninsula, where the simple values of life--family, friends, the good Hollyhocks and Radishes: Mrs Chards Almanac Cookbook

Bonnie Stewart Mickelson  Paperback

Our Price: $3.89
White House Cookbook, Revised and Updated Centennial Edition Tami Ross, Patti B Geil, F. L Gillette, Hugo Ziemann 0471347523 9780471347521 The most tasteful text to come out of the White House in the last 100 years, The White Cookbook arrives just in White House Cookbook, Revised and Updated Centennial Edition

Tami Ross, Patti B Geil, F. L Gillette, Hugo Ziema (Edition: Revised and Updated Centennial Edition) Paperback

Our Price: $3.89
A Taste of Oregon Junior League of Eugene Staff 0960797602 9780960797608 This timeless treasure has sprinkled throughout its pages charming and informative notes on the history of Oregon. Through these, one can truly experience A Taste of Oregon. A W A Taste of Oregon

Junior League of Eugene Staff  Hardcover

Our Price: $3.89
The United States of Arugula: How We Became a Gourmet Nation David Kamp 0767915798 9780767915793 One day we woke up and realized that our macaroni had become pasta, that our Wonder Bread had been replaced by organic whole wheat, that sushi was fast f The United States of Arugula: How We Became a Gourmet Nation

David Kamp (Edition: 1ST) Hardcover

Our Price: $3.89
It Mustve Been Something I Ate: The Return of the Man Who Ate Everything Jeffrey Steingarten 0375412808 9780375412806 Thirty-eight outrageous, deliciously provocative pieces from Vogues indomitable food critic-the man who eats everything, dreams perp It Mustve Been Something I Ate: The Return of the Man Who Ate Everything

Jeffrey Steingarten (Edition: 1ST) Hardcover

List Price: $27.50
Our Price: $3.89
Savings: $23.61
How to Break an Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substit Editors of Fine Cooking 1561587982 9781561587988 Need a cool way to handle hot chiles? Looking to cut down on kitchen clean-up? Let the readers, contributors, and editors of Fine How to Break an Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substit

Editors of Fine Cooking  Hardcover

Our Price: $3.89
Friendly Foods Ron Picarski 0898153778 9780898153774 Franciscan monk, Brother Ron Picarski calls whole grains, vegetables, legumes, sea vegetables, and various other foods friendly foods, because they do not bear the high environmental, economic, and Friendly Foods

Ron Picarski  Paperback

Our Price: $3.89
Second Helpings of Roast Chicken Simon Hopkinson 1401323324 9781401323325 Simon Hopkinson takes 47 of his favorite ingredients as a starting point for these useful and tasty recipes. There is a section on apples with a perfect apple tart, a section o Second Helpings of Roast Chicken

Simon Hopkinson  Hardcover

List Price: $24.95
Our Price: $3.89
Savings: $21.06
The Pillsbury Cookbook: The All-Purpose Companion for Todays Cook Pillsbury Company 0553575341 9780553575347 Imaginative and entertaining ideas for todays busy lifestyle, with more than 1,200 tested and evaluated recipes. From the name that generatio The Pillsbury Cookbook: The All-Purpose Companion for Todays Cook

Pillsbury Company  Paperback

Our Price: $3.89
Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food) Gourmet Magazine Editors 0375759921 9780375759925 Contributors to endless feasts include: James Beard/Cooking with James Beard: Pasta Ray Bradbury/Dandelion Wine Robert P. Coff Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)

Gourmet Magazine Editors  Paperback

Our Price: $3.89
Semi-Homemade Cooking 2 Sandra Lee 0696227150 9780696227158 Fabulous family-friendly recipes for every palate and mood, created from an inspired pairing of fresh and convenience products. Recipes feature the best of Italian, Asian, and Latin American Semi-Homemade Cooking 2

Sandra Lee (Edition: 1) Paperback

Our Price: $4.09
SUPER DEAL: $4.09
Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy Sergio Esposito 0767926080 9780767926089 As a young child in Naples, Italy, Sergio Esposito sat at his kitchen table observing the daily ritual of his large, loud family bo Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy

Sergio Esposito  Paperback

Our Price: $4.09
SUPER DEAL: $4.09
Stuffed: Adventures of a Restaurant Family Patricia Volk 0375724990 9780375724992 Patricia Volks delicious memoir lets us into her big, crazy, loving, cheerful, infuriating and wonderful family, where youre never just hungryyour starving to death, an Stuffed: Adventures of a Restaurant Family

Patricia Volk  Paperback

List Price: $13.95
Our Price: $3.89
Savings: $10.06
Favorite Brand Name Recipe Cookbook Frank E. Peiler 0517346966 9780517346969 A mammoth collection of over 2,000 box-top and side panel recipes that have adorned food packages for decades. 8 pages of color photos. Published at $7.95.   Favorite Brand Name Recipe Cookbook

Frank E. Peiler  Hardcover

Our Price: $3.89
Cooking with Master Chefs Julia Child 0679748296 9780679748298 In this companion volume to the PBS series Cooking with Master Chefs, Julia Child introduces sixteen of Americas talented chefs from different parts of the country and interprets their re Cooking with Master Chefs

Julia Child (Edition: 1) Paperback

List Price: $21.95
Our Price: $3.89
Savings: $18.06