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Canadian Country Preserves & Wines
Canadian Country Preserves & Wines by Blanche Pownall Garrett 0888620667 9780888620668
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Canadian Country Preserves & Wines by Blanche Pownall Garrett

In this book Blanche Pownall Garrett delves into the rich traditions of Canadian cooking to bring together a wide variety of recipes for jams, jellies, pickles, relishes, conserves and wines. She starts with a variety of garden produce and wild plants, ranging from apples to zucchini. Included are well- known fruits and plants like blueberries, saskatobns, fiddleheads; and pumpkins and less familiar but fascinating plants like marsh marigold buds (which make delicious capers), wild barberries, wild ginger, and citrons. Organized in dictionary fashion by plant, the book contains everything necessary for a novice to learn the mysteries of a jelly that jells and a wine that doesnt turn to vinegar. For the more experienced cook, the recipes in this book will open up delightful new possibilities for plants from garden and wild.

Author: Blanche Pownall Garrett

Language: English

Binding: Paperback

Pages: 136

Publisher: Lorimer

Publication Date: 1974-01-01

Our Price: $31.62

ISBN: 0888620667

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Blanche Pownall Garrett  Paperback

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