Skip to content

  Home > Binding > Paperback >

B000GR7PXC The physiology of taste, or, meditations on transcendental gastronomy
The physiology of taste, or, meditations on transcendental gastronomy Jean Anthelme BRILLAT-SAVARIN B000GR7PXC  The physiology of taste, or, meditations on transcendental gastronomy
Stock Image - Actual Cover May Vary
 

The physiology of taste, or, meditations on transcendental gastronomy by Jean Anthelme BRILLAT-SAVARIN

The physiology of taste, or, meditations on transcendental gastronomy

Author: Jean Anthelme BRILLAT-SAVARIN

Binding: Paperback

Publisher: Dover Publications

Publication Date: 1960-01-01

Our Price: $3.89

Quantity:2
ISBN: B000GR7PXC


Condition:
Like-New [Add $0.60]
Very-Good [Add $0.40]
Good [Add $0.20]
Acceptable

Quantity:  
Description
 
Jean Anthelme BRILLAT-SAVARIN  Paperback


Browse for more products in the same category as this item:

Binding > Paperback

* Free Shipping applies to all orders shipped to the contiguous 48 United States. Variable shipping rates apply to Alaska, Hawaii, and the American Territories (Puerto Rico, Guam, American Samoa, the U.S. Virgin Islands, and the Northern Mariana Islands) as well as International orders shipped to countries other than the USA.