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Agricultural Economics (2nd Edition)
Agricultural Economics (2nd Edition) H. Evan Drummond, John W. Goodwin 0130474525 9780130474520 For one-semester, introductory courses in Agricultural Economics or Environmental Economics. This innovative text provides a broad view of the food system
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Agricultural Economics (2nd Edition) by H. Evan Drummond, John W. Goodwin

For one-semester, introductory courses in Agricultural Economics or Environmental Economics. This innovative text provides a broad view of the food system, with its emphasis on the links among financial institutions, the macroeconomy, world markets, government programs, farms, agribusinesses, food marketing, and the environment. Taking a macro-to-micro approach, the text introduces high interest topics students can relate to first, using them to capture student interest before introducing microeconomics topics. It illustrates the six economic concepts which form the foundation of the economists decision-making process including supply and demand, opportunity cost, diminishing returns, marginality, measuring costs and returns, and the externalities of transactions. Presented in a non-threatening conceptual framework, the material covered in this text maintains a strong attachment to the application of agricultural economics to the real world.

Author: H. Evan Drummond, John W. Goodwin

Language: English

Edition: 2

Binding: Paperback

Pages: 464

Publisher: Prentice Hall

Publication Date: 2003-03-06

Our Price: $4.09

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ISBN: 0130474525
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H. Evan Drummond, John W. Goodwin (Edition: 2) Paperback