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A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection)
A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) Rudi Sodamin 0847828395 9780847828395 Every year, more than 600,000 passengers climb aboard Holland Americas luxury ships and travel the seas in
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A Taste of Excellence Cookbook: Holland America Line (Culinary Signature Collection) by Rudi Sodamin

Every year, more than 600,000 passengers climb aboard Holland Americas luxury ships and travel the seas in search of new and extravagant adventures. Promising an unforgettable and world-class culinary experience, Holland America has written a cookbook that makes it possible to re-create its magical meals at home. Holland Americas Master Chef Rudi Sodamin has compiled more than 100 favorite recipes from each of the lines 14 vessels, offering a comprehensive menu for all times of the day along with elaborate yet easy-to-follow recipes for refreshing drinks and cocktails. From savory Dungeness Crab Cakes with Lime Ginger Sauce to velvety Roasted Shallot and Butternut Squash Soup with Beet Crisps to mouthwatering Wild Mushroom, Spinach, and Feta Cheese Strudel, Sodamin will keep you eating and dining in high style while landlocked. Including a timeline and history of Holland America, A Taste of Excellence Cookbook is the perfect cookbook for the lovers of the sea.

Author: Rudi Sodamin

Language: English

Binding: Hardcover

Pages: 208

Publisher: Rizzoli

Publication Date: 2006-09-05

Our Price: $3.89

Quantity:18
ISBN: 0847828395


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Rudi Sodamin  Hardcover


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