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1: An American Treasury of Heirloom Fruitcakes and Puddings: Cherished Recipes from Yesterdays Great Cooks
1: An American Treasury of Heirloom Fruitcakes and Puddings: Cherished Recipes from Yesterdays Great Cooks
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This award winning cookbook is an assortment of Americas treasured fruitcake & pudding recipes, poems, & historical tidbits. Discover the richness of Americas ethnic diversity in these toothsome desserts. One-hundred & thirty-five pages chocked full of delectable HEIRLOOM FRUITCAKES & PUDDINGS, complete with the origin of these mouth-watering goodies! Stir up a memory; taste the goodness of yesterday in every bite of these rich, luscious, delicacies from the great American cooks of yesterday. Enjoy the snippets of history, (favorite desserts of yesterdays famous people), poetry, & the flavor of yesterdays aromatic kitchens. Order from: Avalon Writing Center, P.O. Box 183, Mills, WY 82644, 307-235-6177; FAX 307-235-6617.      

Author: Frances Elizabeth Strayer Hanson, Stacey Poole

Language: English

Binding: Spiral-bound

Publisher: Avalon Writing Center Inc

Publication Date: 1996-10-01

List Price: $12.95
Our Price: $9.66
Savings: $3.29

Used Quantity:2
ISBN: 0938015168
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Frances Elizabeth Strayer Hanson, Stacey Poole  Spiral-bound